Chocolate Fudge
.
150 grams of 70% cocoa chocolate
150g of whole peanut butter
2 tablespoons xylitol powdered sweetener
1 Bold bar, peanut and chocolate flavor, chopped
.
Melt the chocolate in the microwave or bain-marie and mix with the other ingredients.
Mix well until smooth.
Place the chocolate mixture in silicone molds and place in the freezer for 20 minutes or until firm.
.
Keep in the fridge
.
150 grams of 70% cocoa chocolate
150g of whole peanut butter
2 tablespoons xylitol powdered sweetener
1 Bold bar, peanut and chocolate flavor, chopped
.
Melt the chocolate in the microwave or bain-marie and mix with the other ingredients.
Mix well until smooth.
Place the chocolate mixture in silicone molds and place in the freezer for 20 minutes or until firm.
.
Keep in the fridge