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Protein muffin

Protein muffin

✔ 250g of seasoned chicken breast
✔ 1 cooked, peeled sweet potato (280 g)
✔️ chives and seasonings to taste

👉🏼 Blend all the ingredients in a food processor until you get a smooth dough. Using your hands, shape the snacks and bake in a preheated oven at 180 degrees for 25 minutes or for 10 minutes in the air fryer.

👉🏼 You can add carrots to the dough and even stuff it with pieces of cheese!
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